by Barbara Stuart Peterson, editor
$24.95
112 pages
ISBN-10: 0867195924
ISBN-13: 9780867195927
Publisher: Last Gasp
A cornucopia of more than 300 great recipes from the Golden Age of American home cooking -- those wonderful days of hot dogs and hot dishes, green bean salads and green bean casseroles. This book is a celebration of the times when life was simpler and the whole family gathered around the supper table every night for wholesome, home-cooked meals. Whether you grew up in the 1950s or the 1990s, these recipes will evoke a time and a table where the food was delightful and cleaning your plate was pure joy. A good number of illustrations, color and b&w. Softbound.
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